If you’re looking for a quick, healthy, and delicious way to enjoy wild game, this Sambar venison stir fry recipe is for you! In this episode, chef Jordi Ellingham shows us how to whip up a flavorful stir fry in just minutes, making the most of freshly harvested Sambar venison.

The venison used in this stir fry was harvested during our thrilling hunt with Gordon from North East Experience, which you can watch in full in Episode 8, Season 2 of The Huntsman [Check out the hunt here: https://youtu.be/5-yP8pMNrCM]. With the addition of Carnivore Collective Rubs, this simple stir fry is packed with bold, savory flavors and the nutritional benefits of wild game.

Perfect for a quick weeknight dinner or a healthy post-hunt meal, this recipe is easy to prepare and guaranteed to impress. Jordi shares tips on how to cook venison quickly and keep it tender, along with tricks to maximize flavor in your stir fry. Whether you’re new to wild game cooking or a seasoned pro, this recipe is sure to become a favorite in your kitchen.

For more information on Carnivore Collective products visit https://carnivorecollective.com.au/

Use code “HuntCook” to get 5% off all Carnivore Collective products.

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In this episode of The Huntsman, we dive into the world of gourmet wild game cuisine with an incredible Sambar venison tartare recipe. Chef Jordi Ellingham shows us how to prepare this rich, flavorful dish, showcasing the natural beauty of wild venison at its finest. If you’re a fan of raw preparations and love the delicate textures of tartare, this is one recipe you can’t miss.

The Sambar venison featured in this recipe was ethically harvested during our hunting trip with Gordon from North East Experience, which you can see in full in Episode 8, Season 2 of The Huntsman [Check out the hunt here: https://youtu.be/5-yP8pMNrCM]. We pair this premium wild game with Carnivore Collective Rubs, elevating the flavors and adding depth to this classic dish.

Perfect for a dinner party or a unique culinary experience, this tartare recipe brings together the best of wild game and fine dining. Learn how to handle raw venison safely, season it to perfection, and impress your guests with this unforgettable dish.

For more information on Carnivore Collective products visit https://carnivorecollective.com.au/

Use code “HuntCook” to get 5% off all Carnivore Collective products.

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In this mouthwatering episode of The Huntsman’s wild game cooking series, join chef Jordi Ellingham as we transform fresh Sambar venison into the ultimate jerky. Whether you’re a seasoned hunter or just love the taste of wild game, this easy-to-follow recipe will guide you through the process of making your own jerky using top-quality, ethically harvested meat.

This Sambar venison comes straight from our hunting adventure with Gordon from North East Experience, as featured in Episode 8, Season 2 of The Huntsman [Watch the full hunt here: https://youtu.be/5-yP8pMNrCM]. By pairing this incredible wild game with Carnivore Collective Rubs, we create a flavor-packed snack that’s perfect for your next hunting trip, a hike, or just enjoying at home.

Expect tips on seasoning, drying, and maximizing the flavor of your venison. If you’re passionate about hunting and sustainable meat, this is the perfect recipe to try.

For more information on Carnivore Collective products visit https://carnivorecollective.com.au/

Use code “HuntCook” to get 5% off all Carnivore Collective products.

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Join Chris Waters and Jordi Ellingham in another fun and tasty cooking adventure as they transform wild venison into mouthwatering Greek Gyros! Harvested straight from the wild hunting featured in Episode 2, Season 2 of The Huntsman, this venison brings a bold, authentic flavor to your plate.

Watch as they expertly prepare and cook the venison, showcasing the essence of hunting and the culinary artistry that follows. From field to kitchen, every step is infused with passion and skill, offering viewers a thrilling glimpse into the world of wild game cuisine.

CARNIVORE COLLECTIVE – If you are interested in trying out the meat rubs or game cooking tools from Carnivore Collective use the code “HuntCook” and get 10% off. https://carnivorecollective.com.au/

Whether you’re a seasoned hunter or a food enthusiast seeking new culinary experiences, this video promises to inspire and delight. Don’t miss out on the excitement – hit play now and embark on a culinary journey like no other!”

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